Running Dinner
Cruise information
Cruising the most beautiful canals of Amsterdam while enjoying a visit to some of the best restaurants the city has to offer? The VIP Watertaxi Amsterdam provides the answer: a Running Dinner!
Since time unrecorded, Amsterdam has had a reputation to uphold in gastronomy. Our capital city features a wide range of distinguished restaurants, each with their own unique atmosphere and cuisine. The VIP Watertaxi Amsterdam and several carefully selected restaurants have combined their efforts and are able to offer you a gourmet program to remember…..
While you discover the old city at a leisurely pace you"ll be enjoying a delicious three-course dinner a, of which the first & main courses are served in two different restaurants. Next, you can enjoy your desert, coffee, and perhaps a nice liqueur on board, while cruising back to the Central Station. In this way, you combine historical Amsterdam with culinary indulgence!
Programme:
7.00 p.m.: boarding at Central Station. You’re offered a glass of sailor’s rhye and Amsterdam snacks.
7.45 p.m.: disembarking at the first restaurant for the first course.
8.30 p.m.: transfer by luxurious water taxi.
9.00 p.m.: disembarking at the second restaurant for the main course.
10.30 p.m.: boarding for the festive desert and coffee.
11.00 p.m.: disembarking at the Central Station.
- Languages:
- Guide on request
- Including:
- Boat rental, dinner, sailor"s rhye and Amsterdam snack
- Excluding:
- Starting-fares"s, drinks, guide and service
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- Detailed information
- Length:
- 4,25 hours
- Time:
- 7.00 PM
- Ticket price:
- € 107.50 p.p. (12-19 persons)
€ 97.50 p.p. (20-40 persons)
- Group:
- Minimum 12 persons
- Reserve:
- Required
- Including:
- Boat rental, dinner, sailor"s rhye and Amster ...
- Excluding:
- Starting-fares"s, drinks, guide and service
- Did you know?
Please note that we work only with select restaurants.
A different time table may be convened with our reservations department
Restaurants would be obliged to be informed of the selected menu at least a week in advance.




